Clovis elementary

Monday: Breakfast — Mini pancakes. Lunch — Beefy cheese nachos, spanish rice, shredded lettuce, fruit.

Tuesday: Breakfast — Breakfast pizza. Lunch — Deli sandwich, lettue and tomato, pickle chips, seasonal fruit.

Wednesday: Breakfast — Cinnamon roll. Lunch — Cheeseburger on a bun, tater tots, mini carrots and dip, cookie.

Thursday: Breakfast — Frudel. Lunch — Fajita quesadilla, seasoned pinto beans, garden salad and ranch, fruit.

Friday: Breakfast — Taco omelet. Lunch — Popcorn chicken, cheesy mashed potatoes, corn on the cob.

Clovis junior high/high school

Monday: Breakfast — Egg and cheese biscuit. Lunch — Chicken nuggets, mashed potatoes and gravy, ranch salad, almond cookie.

Tuesday: Breakfast — Frudel. Lunch — Soft taco and salsa, seasoned pinto beans, lettuce, tomato, ranch, chilled peaches.

Wednesday: Breakfast —French toast. Lunch — Chile on carne, zucchini coins and ranch, banana pudding, corn bread.

Thursday: Breakfast — Chicken biscuit. Lunch — Meatball sup with provolone cheese, tater tots and corn, chilled fruit.

Friday: Breakfast — Mini pancakes. Lunch — Red cheese enchiladas, seasoned pinto beans, lettuce and tomato, applesauce cup.

Elida

Monday: Breakfast— Hot pocket, juice, milk, cereal. Lunch — Corndogs, corn, salad, peaches, milk.

Tuesday: Breakfast — Biscuits and gravy, juice, milk, cereal. Lunch — Enchilada, beans, salad, sopapilla, crackers, milk.

Wednesday: Breakfast — French toast sticks, juice, milk, cereal. Lunch — Steak fingers, gravy, potatoes, salad rolls, fruit salad, milk.

Thursday: Breakfast —Burrito, juice, milk, cereal. Lunch —Pizza, salad, green beans, cookie, milk.

Floyd

Monday: Breakfast— Quesadilla, cereal, juice, milk. Lunch— Poor man’s steak, hot roll, green beans, chocolate pudding, milk (salad bar for MS/HS).

Tuesday: Breakfast — Sausage and egg casserole, cereal, juice and milk. Lunch — Frito pie, salad, ranch style beans, apricots, milk (salad bar for MS/HS).

Wednesday: Breakfast —Hot oatmeal, toast, cereal, juice, milk. Lunch — BBQ ribs, baked beans, roll, applesauce, milk (salad bar for MS/HS).

Thursday: Breakfast — Breakfast burrito, cereal juice and milk. Lunch — Pepperoni pizza, corn, salad, peaches, milk (salad bar for MS/HS).

House

Monday: Breakfast — Breakfast burrito, salsa, cereal, muffins, yogurt, juice and milk. Lunch — Corn dogs, french fries, mixed veggies, mixed fruit, salad bar, chicken noodle soup and milk.

Tuesday: Breakfast — Sausage pancake on a stick, variety of cereal, yogurt, juice, and milk. Lunch — Hamburger or cheeseburger, french fries, green beans, salad bar, pb&j, peaches, sugar cookies and milk.

Wednesday: Breakfast —Cinnamon toast, cereal, yogurt, juice and milk. Lunch—Green chili stew and corn bread, spanish rice, salad bar, pb&j, peaches and milk.

Thursday: Breakfast — Scrambled eggs, sausage, toast, variety of cereal, yogurt, juice and milk. Lunch — ham sandwich, chips, salsa, salad bar, peaches, pb&j and milk.

Melrose

Monday: Breakfast — Biscuit and gravy, cereal, toast with jelly, juice and milk. Lunch — Turkery pot pie, garden salad with ranch dressing, ice cream and milk.

Tuesday: Breakfast — French toast sticks with syrup, assorted cereal, toast with jelly, juice and milk. Lunch — Cheeseburger on bun, lettuce, tomato, tater tots, cookie and milk.

Wednesday: Breakfast — Cheese omelettes, assorted cereal, toast with jelly, juice and milk. Lunch — Ham and cheese hoagie, french fries, fruit, pudding and milk.

Thursday: Breakfast —Pancakse sausage on a stick wtih syrup, juice and milk. Lunch — Frito pie, corn, orange slices, cake and milk.

Friday: Breakfast— Blueberry muffin square, juice and milk. Lunch — Baked cheese sandwich, chips, baby carrots, fruit and milk.

Portales schools

Monday: Breakfast — Cold cereal, cheese stick, juice and milk. Lunch — Chicken patty on bun, fries, chilled fruit and milk.

Tuesday: Breakfast — Honey wheat biscuit, sauasage, juice and milk. Lunch — Hand made beef burritos, salsa, pinto beans, chilled fruit and milk.

Wednesday: Breakfast — Ton’y breakfast scramble, fresh fruit and milk. Lunch — Frito pie, corn, chilled fruit, birthday cake and milk.

Thursday: Breakfast —Cheese quesadilla, fresh fruit and mik. Lunch — Hoagie, baked chips, pickle spear, fresh fruit and milk.

Friday: Breakfast — Cheese filled bread sticks, fresh fruit and milk. Lunch — Turkeu roast, mashed potatoes and gravy, roll, chilled fruit, pudding and milk.

Texico

Monday: Breakfast — Fruit pie, cold cereal, juice, milk. Lunch — Nachos with meat cheese sauce, jalapenos, pinto beans, fruit, milk, JH&HS salad bar.

Tuesday: Breakfast — Cinnamon roll, cold cereal, juice, milk. Lunch — Corn dog, macaroni and cheese, pickle spear, mixed vegetables, fruit, milk, JH&HS salad bar.

Wednesday: Breakfast — French toast sticks with syrup, cold cereal, juice, milk. Lunch — Salisbury steak, mashed potaotes with gravy, green beans, hot rolls, fruit, milk, no salad bar.

Thursday: Breakfast — Breakfast burrito, cold cereal, juice, milk. Lunch — Ham and cheese sub sandwich, lettuce, pickles, carrots, fruit, milk, no salad bar.