Chocolate-dipped strawberries

16 ounces milk chocolate chips 2 tablespoons shortening 1 pound fresh strawberries with leaves Insert toothpicks into the tops of the strawberries. In a double boiler, melt the chocolate and shortening, stirring occasionally until smooth. Make sure the strawberries are completely dry. Holding them by the toothpicks, dip the strawberries into the chocolate mixture. Turn […]

Gyros

1 lb. ground lamb (beef) 1 lg. clove garlic, pressed 2 tsp. lemon juice 1/2 tsp. basil 1/4 tsp. marjoram 1/2 tsp. thyme 1/2 tsp. rosemary 1/4 tsp. salt 1/2 tsp. pepper 1/8 c. snipped parsley 6 pita pockets 2 tomatoes, chopped 2 onions, chopped SAUCE: 16 oz. sour cream 1 med. cucumber, pureed (puree […]

Cream puff in a pan

1 cup water 1/2 cup butter or margarine 1 cup flour 4 eggs 6 oz Instant french vanilla pudding mix 3 cups milk 8 oz cream cheese 16 oz whipped topping chocolate syrup Bring water and margarine to a boil. Add flour all at once. Remove from heat. Beat in eggs, one at a time. […]

I love SPAM muffins

2 (12-ounce) cans SPAM Classic, divided 2-1/2 cups all-purpose flour 1-1/2 cups cornmeal 1/2 cup sugar 4 teaspoons baking powder 2 cups milk 1/2 cup vegetable oil 2 eggs 1 cup canned corn 1 cup shredded Monterey Jack and Colby Cheese heart shaped muffin pans or small disposable heart-shaped pans Preheat oven to 400F. Slice […]

Green enchiladas

1 package corn tortillas 1 pound ground beef 2 medium cans green chilis 1 large white onion 2 cloves garlic 1 can nacho cheese soup 1 can cream of chicken soup Shredded Mexican blend cheese Cooking oil Add 2 tablespoons of oil to hot skillet. Sauté chopped garlic cloves and onion. Brown ground beef and […]