Groups organizing Thanksgiving meals for community

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CNJ staff photo: Tony Bullocks Michelle Armijo, aassistant cook at Lighthouse Mission, applies butter to rolls Wednesday that will be served at today’s Thanksgiving dinner at the Lighthouse Mission. This is the eighth annual Thanksgiving dinner for the community and meals will be served from 11 a.m. to 1 p.m. Benna Sayyed The Lighthouse Mission […]

Food at the speed of life: Mousse dessert easy to whip up

Sweet, creamy … and low-calorie. One of my friends has a great recipe for mousse. She often makes it with the help of visiting children, since the recipe is simple, doesn’t involve hot equipment and contains no eggs and therefore no worries about salmonella when kids want to lick the bowl. She says it’s impossible […]

Food at the speed of life: S’mores have peanut butter twist

Peanut butter cups, chocolate chip cookies and roasted marshmallows rolled into one dessert. I had to try it. This twist on s’mores is a Taste of Home recipe used with permission.

Food at the speed of life: It's a wrap

CMI photo: Tony Bullocks “Creative Living” where Sheryl Borden records her show on the campus of Eastern New Mexico University.

What better way to use extra egg roll wraps than in a healthy dessert? OK, that’s not a common question, but a package of egg roll wraps had more wraps than I needed for a dinner recipe. So, I experimented.

Dessert pizza recipes featured on show

Information on becoming a more memorable person, making dessert pizzas and punch needle and machine embroidery will be the featured topics on “Creative Living” at 9:30 p.m. Tuesday and noon Thursday. Author and speaker Ruthie Dearing has written a book titled “On Being Memorable: Nine Keys for Exceptional Change,” and she’s going to talk about […]

Food at the speed of life: Nutella sandwich makes great dessert

The versatile sandwich can make just as good of a dessert as it does a lunch. I put Nutella, (spreadable chocolate, one the greatest things since the sliced bread you put it on), marshmallow cream and the ever-useful banana in a sandwich. For a small time investment, you get a rich dessert. You may remember […]

Feb. 14, 2008 Recipe of the Day

Why is it that some foods that were popular in the fifties and sixties are no longer thought of these days? My mom recently made this delightful dessert for a family gathering and my brother-in-law beamed from ear to ear. “How did you know that my mother used to make this and it was always […]

Chocolate chip cookie cheesecake

Can’t decide if you want cookies or cake for a potluck dessert? Go both ways with this simple, yet easy dessert. 2 rolls chocolate chip cookie dough 3 -8oz. pkgs. cream cheese 3 eggs 3/4 C. sugar 1 tsp. vanilla Slice 1 roll of dough and place in bottom of greased cake pan. Cream cream […]

Students get cooking

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CNJ staff photo: Tony Bullocks Neil Nguyen, left, and Olivia Reeb go over the recipe for a pumpkin dessert Monday during a project at Zia Elementary School while teacher Rose Ellen Dunn pours batter into a pan. By Sharna Johnson: CNJ staff writer After tapping an egg on the corner of the table, Zack Austin […]

Politicians beware: America is watching

By Kevin Wilson: CNJ staff writer Sometimes I have a suspicion I’m being watched by somebody, and that elaborate plans are made with me in mind. Of course, it’s probably unfounded. When I drove to the office all of last month and saw that an adjacent restaurant had “Very Vanilla” as its frozen yogurt of […]

Thanksgiving treats

Compiled by Sharna Johnson: CNJ Staff Writer Debi Lee Portales city manager • What is your favorite dessert? Dr Pepper cake • Why is that your favorite? Because it’s chocolate and it’s rich. You can only stand to eat it once or twice a year. • How often do you eat it? Holidays • Who […]