Food at the speed of life: Recipe refines red enchiladas

Dad prefers green chile over red. However, Mom has long made red enchiladas with her mother’s recipe. Dad made a few changes to the recipe to suit his tastes. Also, my family uses vegetable oil instead of meat grease in the sauce, which is just a little healthier. For a somewhat different red enchilada, try […]

Sept. 24 -Sept. 30 Menus

The Landing 11 a.m.: Friday: Fried chicken, barbecue ribs and fried catfish Monday: Meatloaf, hamburgers and chicken pot pie Tuesday: Spaghetti, meatballs, lasagna, chicken parmigiana and chicken alfredo Wednesday: Carved roast beef, prime rib, roast turkey and glazed ham Thursday: Enchiladas, chili rellenos, tacos and fajitas

Bill considers right to eat enchiladas

By Ned Cantwell: State Columnist Should have known better. My teenage grandson said I just had to rent “Napoleon Dynamite.” I love Kyle and figure that sooner or later there has to be a movie we both like. You would think that after “Anchorman,” a real piece of doo-doo, the lesson would have been learned. […]